www.nicknairncookschool.com - The original and best since 2000
Saturday 4th February 2012
     
Mussels with fresh green flavourings, Nick’s New Scottish Cooking 1
 
(£0.00)  checkout register login

Utensils

<  3 4 5 6 7 8 9  >  show all
5023139702305_1_100_w
As the younger brother of the Clingfilm Dispenser, the Easy-Cut Kitchen Foil Dispenser shares all ... MORE>
Cook Shop points
10 explain »
buy buy 1
£10.00 | EACH
5028250134790_1_100_w
Nothing takes the edge off a dish than a fishbone in the mouth, so a ... MORE>
Cook Shop points
2 explain »
buy buy 1
£2.50 | EACH
5028250133786_1_100_w
A fish scaler does just what the name implies--removes the scales from fresh fish. It makes a simple process ... MORE>
Cook Shop points
2 explain »
buy buy 1
£2.75 | EACH
Awaiting full image
If you’re a potato purist then the Heatproof Silicone Masher is the tool for you. Perfect for mashing spuds, ... MORE>
Cook Shop points
7 explain »
buy buy 1
£7.99 | EACH
 
site and all contents copyright ©2012 Nick Nairn Cook School 01877 389 900 |  terms