3-Hour Mother's Day Delight Port of Menteith

Treat a mum to this fab class featuring perfect succulent sirloin steak, followed by a divine white chocolate & raspberry brulee.

Menu

Sirloin Steak Bourguignon with Seasonal Champ.
White Chocolate & Scottish Raspberry Brulee.

Additional information

You'll learn to cook perfect sirloin steak with the help of our head chef tutor. No matter whether you and mum are already a whizz in the kitchen or need a helping hand, you'll have a wonderful day of cooking, blethering, learning, and of course eating.

We'll show you some cheffy tips for how to cook perfect steak every time. And this pud may well go down on your list of best-ever recipes for the future...

A lovely day for mums of any age!

  • Where

    Port of Menteith
  • When

    Mar Sun 31
    12:00 pm 3:00 pm
  • Class type

    3 Hour Class - Port of Menteith
  • Chef's Club Points

    5 explain »
  • Chef Tutor

    Resident Chef
  • Price includes

    • 3 hours of demonstrations, hands on cooking and eating PDF recipe pack refreshments Chefs Club Points
Price (each)£79.00 Places required

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