Lobster tortellini, Chicken saltimbocca with crispy sage leaves & vanilla panna cotta.
Lobster tortellini with Lobster Sauce, Avruga Caviar & Chives
Chicken saltimbocca with crispy sage leaves, crushed new potatoes with olive oil and herbs
Vanilla panna cotta with poached summer fruits
You’ll also make -
Nick’s Pasta Dough
Homemade Brown Chicken Stock
I love nothing more than seeing the group hand crafting their tortellini, dusted in as much flour as the table! The filling is luxurious, but perfect for home entertaining as a little lobster goes a long way.