Order your Nick Nairn Oak Smoked Salmon by midnight, Nov 28th for delivery w/c 15th December (or to collect from any of our shops)Yum - Buy now »
Give yourself a Christmassy treat! A festive Quick Cook...Take a look »
Cook with Nick and John Webber on this intensive 5 day residential course - gain confidence and realise your culinary potentialTake a look »
Our e-gift cards are easy to buy - arrive in your inbox and make a perfect Christmas pressie!View the range > »
Nick's 'Man in the Kitchen' class - book now for January to be first in line!Take a look »
Nick's 'Fish 'n' Tips' class - book now for January to be first in line!Take a look »
Tutor's Choice: Aberdeenshire smoked haddock tart, perfect Scottish steak & gooey warm Choc & Cherry pudTake a look »
This was a magical experience and I have taken so much from it. The day after I returned home I cooked my family the tarragon chicken - all loved it. Gillian, Kilmarnock
about Nick's New Scottish Cookery 5
Native, my new Aberdeen restaurant, based at the Hilton Garden Inn Aberdeen City Centre, is now open for great local food.
Open daily 12-3pm for lunch and 6-10pm ...