Order your Nick Nairn Oak Smoked Salmon by midnight, Nov 28th for delivery w/c 15th December (or to collect from any of our shops)

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New 5 day residential course

Cook with Nick and John Webber on this intensive 5 day residential course - gain confidence and realise your culinary potential

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E-Gift Cards are delivered instantly

Our e-gift cards are available 24/7 365 days a year and are delivered to your inbox for you to print and give instantly

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Nick's 'Man in the Kitchen' class - book now for January to be first in line!

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Nick's 'Fish 'n' Tips' class - book now for January to be first in line!

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5-star chef week - experience of a lifetime

5 world class chefs - 1 remarkable week. Cook with Andrew Fairlie, Paul Rankin, Phil Vickery, Roy Brett & Nick himself on this unique residential course.

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Learn how to create the perfect steak

Aberdeen Angus steak with red wine glaze & sautéed chilli and parmesan potatoes and rocket salad. Come and Quick Cook with us!

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Our favourites in one class

Tutor's Choice: Aberdeenshire smoked haddock tart, perfect Scottish steak & gooey warm Choc & Cherry pud

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I honestly never thought I would enjoy a days cooking so much! George , Aberdeen
about Meaty Dishes

Browse Cooking Classes

Nick Nairn Cook School Classes come in all shapes, costs, and sizes... Come and try our wonderful cooking classes. They're for all levels of cook - in Aberdeen and rural Port of Menteith in central Scotland. You're guaranteed to have fun, eat well & learn lots.... Take a look >>>

Scottish Food Family

Join the Scottish Food Family with Nick Nairn Nick & other chefs, parents, farmers & more set up the Scottish Food Family to try and improve Scotland's food culture. We're getting there! Come & join us - let's help each other.... Take a look & sign up for free>

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Kitchen Confidential newsletter Our regular Cook School Confidential newsletter is full of news, offers, handy cooking tips, fab seasonal recipes, juicy Nick gossip and much much more. Sign up today!... Yes please! >>>