Learn, laugh & enjoy some wine at our 3 hour class Friday night 24th MayCount me in »
Bread expert & Saturday Kitchen favourite Richard Bertinet is coming to Port of Menteith.Book Now »
Our French course is packed with classics. Boullibaisse, confit duck, crepe Suzette..Allons-y! »
Buy a gift card and let them choose!Choose a design »
Nick class dates for January through to June for Port of Menteith and Aberdeen are now online.Take a look »
Our one day classes have a permanently lower price. Find the perfect class for you.Book now »
A day with Nick holds promise of techniques, banter & great food by the bucket load.Take a look »
Wonderful day with excellent chefs. Emma , Edinburgh
about Indian Modern Classics
Have you ever wondered if our chef's have a favourite course? Read on as we put the spotlight on and get grilling....
First up is Tristan....