New menus by Nick

New menus by Nick

Inspired by his culinary journey from the Merchant Navy and Braeval restaurant to cooking for the Queen.

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Fabulous Feast of Fish...

Fabulous feast of fish!

Book quick! A great day using cod, monkfish, scallops, seabass & more... Suitable for all levels of cook.

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Tasty Beef Fillet Strips at the Nick Nairn Cook Schools

Try our Peppered Beef Fillet!

This class features delicious prime Scottish beef, turned into a wonderful meal that will soon become your go-to recipe...

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Have you tried our 3-Hour Classes?

Have you tried our 3-Hour Classes?

This mouth-watering Mini Beef Wellington class is fast becoming our best-seller!

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The Perfect Steak

Learn how to create the perfect steak

Our famous Aberdeen Angus steak with red wine & rocket salad. Come and Quick Cook with us!

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Authentic Chicken Biriyani with Raita

Learn to make our fantastic chicken curry from scratch, complete with rice, mint raita dip & chutney. Come & Quick Cook with us!

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The classes are always very good - the standard is very high. Have attended other cook schools and they just don't measure up! Sheila, Houston
about Easy Posh Dinner Party, Spring Menu

New classes

New Classes Inspired By Nick > Nick's celebrating 30 years in the business with new classes inspired by his culinary past, from cooking for the Queen, to favourites from Braeval, street-food from his Navy days & ... Look & book here >>>

Free on 19th February?

Luscious Lamb Join Nick on the brilliant New Scottish Cookery class for hand dived scallops, tender grass-fed beef fillet & lightest chocolate cake on earth!... Take a look >

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All the news from Nick - plus offers, recipes & more Our newsletters are full of special offers, earlybird news, recipes, juicy Nick gossip and more. Sign up today!... Yes please! >>>