Nick's inaugral Foodie Festival
27th and 28th July at the Cook School
Treat your tastebuds to a weekend
of unforgettable yumminess!
Nick's own small batch hand-crafted gin,
inspired by botanicals from the shores of
the Lake of Menteith.
Nick's Pop-Up Pizza is back
for selected dates in July
Book early to avoid missing out.
Let Nick cook you his favourite dishes from around the World
whilst you relax with a glass of fizz.
Three courses plus tips, chat and anecdotes
Take a look at our typical day video
to find out why.
An exclusive cooking experience
Just you, Nick and the Cook School
all to yourself. Available to buy now.